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Beulah, North Dakota 58523

(Photos)

Welcome To North Dakota

Farm with White Barn

Vi continues with the Knoepfla dough.

Vi starts her Knoepfla dough for her Knoepfla mit Wurst und Kartoffel (Dumplings with Sausage and Potatoes).

Vi with some of her garden tomatoes.

Vi starts her Pfeffer Kraut Bohne Suppe (Bean Soup with Summer Savory).

Vi continues with her Knoepfla dish, doing small balls of dough and then hand rolling the dough into long strips.

Vi dishes up her finished Knoepfal mit Wurst und Kartoffel.

Arlene starts her Baska (Easter Bread).

Arlene shows her mixed Baska dough.

Arlene shows her freshly baked Baska in coffee cans.

The Baska (Easter Bread) cooling on rack.

Arlene glaces and decorates her Baska while hot.

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